
Wed, Mar 12, 2025
Artisan market to be held in Keighley Market
There are so many good choices for a tasty cheeses, but sometimes you can’t beat a zingy cheddar. Adaptable and perfect for everything from cheese on toast to a crispy topping on fish pie.
If you want to really make the most of a sharp strong cheddar there is nothing better than a creamy macaroni cheese.
You can serve straight away or transfer to an ovenproof dish and bake in the oven. If you want to really ramp up the flavour add some more cheese to the top before baking for 15minutes on a medium heat.
Keep it simple and serve with a leafy salad or change it up and serve a big spoonful on the side of a pork chop.
We love to mix a handful of frozen peas through before popping in the oven for extra fresh flavour.
Homemade crumble
Spicy Olive Pasta
Warming Tomato Soup