Keighley Food Festival

Fri, 20 Apr 2012 - Sat, 21 Apr 2012

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This year Keighley will host it's 1st Food Festival, which will bring flavours from all around world to Church Green, Friday the 20th and Saturday 21st April.

Up to 25 stalls under a giant marquee, will bring a whole array of speciality and locally produced food.

Mediterranean medleys such as olives and feta cheese will mix with the aromas of Asian favourites such as curries and chutneys. But there will also be more traditional dishes for sale such as pies, pickles, fish, venison and game. The sweet-toothed will be delighted to browse around the patisserie and the sweet, toffee and chocolate stalls.

All kinds of refreshments will be on offer including a Polish beer bar with tea and coffee for the more traditional, delicious smoothies should also prove to be a popular addition.

Local restaurants based in and around Keighley will be demonstrating their culinary talents throughout the two day event.

Soraya Overend, Project Manager for the Jamie Oliver-inspired Ministry of Food Centre will also be demonstrating to passing customers, how to make simple, tasty meals from fresh products that can be obtained from local markets.

The event wil be open from 9am - 5pm on both days.

For more details or if you would like to trade at this event call 01274 438849.